Martellato Donut Stainless Steel Cake Ring Ø200 × Ø120 × H40 mm

Create elegant ring-shaped cakes and desserts with the Martellato Donut Stainless Steel Cake Ring Ø200 × Ø120 × H40 mm. Designed in collaboration with renowned pastry chef Frank Haasnoot, this professional donut-shaped cake ring is crafted from premium AISI 304 stainless steel, making it ideal for baking and freezing a wide range of modern pastry creations.

The seamless 1 mm thick construction provides excellent shape retention, clean edges, and consistent professional results. Its distinctive donut design is perfect for creating entremets, mousse cakes, sponge cakes, semifreddos, baked desserts, and frozen pastries with a contemporary presentation.

Manufactured in Italy, this premium cake ring is an essential tool for pastry chefs, bakeries, chocolatiers, restaurants, and home bakers seeking precision, durability, and outstanding performance.