Martellato Round Praline with Insert Polycarbonate Chocolate Mold Ø27 × H20 mm

Create elegant filled chocolate pralines with the Martellato Round Praline with Insert Polycarbonate Chocolate Mold Ø27 × H20 mm. Designed and manufactured in Italy, this professional chocolate mold is engineered to produce perfectly shaped round pralines with an insert design, allowing you to create visually striking chocolates with layered fillings and decorative centers.

Made from premium transparent polycarbonate, the mold delivers exceptional detail, smooth chocolate release, and a brilliant glossy finish. With 30 cavities, it is ideal for producing artisan bonbons, filled pralines, gourmet chocolates, and premium confectionery with consistent professional results.

Suitable for milk, dark, white, ruby, and flavored chocolates, this versatile mold is perfect for chocolatiers, pastry chefs, bakeries, confectionery manufacturers, and home chocolate makers looking to create elegant chocolates with creative fillings and sophisticated presentation.