Martellato 3D Egg Chocolate Mold – Polycarbonate Praline Mold (28 Cavities)

The Martellato 3D Egg chocolate mold is a professional polycarbonate mold designed for producing smooth, three-dimensional egg-shaped pralines with consistent size and finish. The mold features a multi-part design with magnetic alignment and a perforated plate, allowing clean shaping and efficient removal of excess chocolate.

Engineered for one-shot and rotary chocolate machines, this mold ensures uniform shells, precise filling, and a high-gloss surface—making it ideal for seasonal collections, gift assortments, and premium praline production.