Fat Daddio's 8 x 8 x 2 inch anodized aluminum square cake pan with boxed rim, Professional square baking pan 8 inch seamless construction, Anodized aluminum 8x8 cake pan for tiered cakes and brownies

Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in

$11.99
$11.99 $14.99
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Fat Daddio's 8 x 8 x 2 inch anodized aluminum square cake pan with boxed rim, Professional square baking pan 8 inch seamless construction, Anodized aluminum 8x8 cake pan for tiered cakes and brownies
  • Fat Daddio's 8 x 8 x 2 inch anodized aluminum square cake pan with boxed rim, Professional square baking pan 8 inch seamless construction, Anodized aluminum 8x8 cake pan for tiered cakes and brownies
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
  • Fat Daddio's 8 x 8 x 2 inch anodized aluminum square cake pan with boxed rim, Professional square baking pan 8 inch seamless construction, Anodized aluminum 8x8 cake pan for tiered cakes and brownies
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
  • Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in
Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in

Fat Daddio's Anodized Aluminum Square Cake Pan, 8 in x 8 in x 2 in

$11.99
$11.99 $14.99

Bake perfect square cakes with the Fat Daddio's ProSeries 8 x 8 x 2 Inch Square Cake Pan. The baking essential for commercial kitchens, bakeries, and home enthusiasts, this pan is ideal for square-tiered and layered cakes, as well as deep-dish pizzas.
Made from durable 14-gauge anodized aluminum, this pan delivers even heat distribution for consistent baking results without hot spots. The seamless construction with boxed rim provides durability and easy handling, while the anodized finish creates a naturally non-stick surface that releases baked goods easily. Non-reactive and safe for citrus-based recipes.
The straight sides are perfect for layered cakes and the 2 inch depth is ideal for most cake recipes. Safe up to 550°F (285°C) and suitable for oven, freezer, air fryer, and pressure cooker use.
Hand wash recommended.

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