Chocolate World Quenelle Polycarbonate Chocolate Mold by Frank Haasnoot – ~1.77 x 0.98 x 0.51 in, 21 Cavities

Create stunning quenelle chocolates with this professional polycarbonate mold designed in collaboration with Frank Haasnoot. Each cavity measures ~1.77 x 0.98 x 0.51 in and produces approximately 0.42 oz of chocolate, giving you 21 perfectly uniform pieces (3 x 7 layout) per mold. Frank Haasnoot's signature clean quenelle form — an elegant, minimal elongated bonbon. The ultra-smooth, polished cavity interior delivers a brilliant glossy finish with clean release every time. Ideal for quenelle-shaped bonbons, elongated pralines, modern chocolate collections, signature pastry chocolates. Made from food-grade polycarbonate in Belgium — the professional standard for chocolatiers worldwide. Compatible with standard 275 x 135 mm tempering machine setups.